Temperature measurement and adjustment for your espresso machine

Our service at a glance

Temperature measurement

Using the measurement portafilter from Crema Loop or SCACE, we measure the brew temperature of your machine across five consecutive shots.

Individual offset adjustment

Based on the results of the temperature check, we adjust the offset of your machine. This ensures that your desired brew temperature is reached precisely.

Two-day monitoring

The following day, we operate your machine again and check the temperature to ensure that the adjustments made were successful and your espresso machine delivers optimal results.

Test report

When you pick up your machine, we provide you with a detailed test report containing the measurements, so you can understand what we adjusted.

Why is temperature and offset adjustment important?

A brew recipe calls for 93 °C and your machine only brews at 88 °C? This will significantly affect the quality of your coffee. Many machines are not sufficiently calibrated from the factory, and not every dealer performs this check. Calibrating the temperature yourself is only possible with precision if you have the necessary equipment.

We use a Scace or Crema Loop portafilter with a built-in temperature sensor that simulates the pressure generated by coffee grounds. This allows us to achieve the same flow rate as a real espresso shot and measure exactly where the water meets the coffee.

We also take these measurements in all our Home Barista courses, where you can bring your own machine. Check out our courses.

FAQ / Frequently asked questions

What is the offset adjustment?

The offset adjustment on an espresso machine refers to the difference between the ideal brew pressure and the actual pressure during the brewing process. It is used to optimize the extraction of the coffee and adjust the taste.

Which machines can be adjusted?

Currently we can measure espresso machines with a portafilter diameter of 58 mm, 55mm (Dalla Corte), 54mm (Sage) or 51mm (Delonghi). For other machines, please inquire at: kurse@kaffeemacher.ch

How long does the machine stay on site?

Bring your machine to us on the booked Tuesday and you can pick it up the following Friday

Where is the measurement performed?

The measurements are carried out at the House of Coffee at Güterstrasse 140. You may drive directly into the courtyard for delivery and pickup.

• Delivery: Tuesday between 8 and 5 PM
• Pickup always the following Friday between 8 and 5 PM

Please provide us with the exact times when booking