93 results for "dedica*"

Acaia Orbit Single Dosing Grinder in Test
The Acaia Orbit is a very good single dosing grinder. It convinces us in terms of taste, it delivers repeatability in extractions and does many things right in other respects as well. It is also in...

La Marzocco Linea Micra - Top Dual Boiler in Test
The La Marzocco Linea Micra is the third single-group dual boiler espresso machine from La Marzocco. With the Linea Micra, La Marzocco is directly targeting the home espresso bar (home baris...

QuickMill Orione 3000: Still Good After Two Years of Practical Use in a Shared Apartment?
The Quick Mill Orione 3000 was already on our test bench about two years ago. Back then, the espresso machine delivered good performance as an entry-level espresso machine with some tricks. However...

Slow Feeding When Grinding Coffee in Espresso Grinders
Slow Feeding – die verlangsamte Zuführung von Kaffeebohnen in die Mühle – kann die Partikelgrößenverteilung des Mahlguts und damit die Extraktion von Espresso signifikant beeinflussen. In dieser St...

Light leads to perfect coffee – refractometers in coffee brewing
Refractometers are scientific instruments that measure the refractive index of a liquid – in simple terms, how strongly light is bent (refracted) in a medium. In the coffee world, the refractive in...

Year two in the Toca project in Mexico: A reality check and a fresh start
Our Toca coffee is the first coffee from our project to promote regenerative coffee production in Veracruz, Mexico, which we run together with Ensambles as our implementation partner. In recent mon...

Mahlkönig E64 WS in review: Grind by Weight with electronic grind adjustment
The Mahlkönig E64 WS aims to make brewing great espresso effortless: an integrated scale, motorized micron-step grind adjustment, and a guided algorithm that auto-corrects your grind size based on ...

Acidity in Coffee – Reasons, Qualities, Differences
Die Säure im Kaffee gibt immer wieder Anlass für Diskussionen. Die einen lieben sie, die anderen verzichten gerne darauf. Jedoch, Säure ist essenzieller Bestandteil eines jeden Kaffees und ist vera...

Café crème is the most consumed coffee drink in Switzerland. It is therefore surprising how little discussion takes place about this central beverage. Every barista can rattle off recipes for espre...

Sage Dual Boiler in test: the most affordable dual boiler
Sage the Dual Boiler in independent testing: 8 minutes heat-up time, dual PID, adjustable pre-infusion – from CHF 916. All measurements, strengths and weaknesses.

Gaggia Classic Evo Pro E24 in the Test: Taming the Espresso Legend with Method
Gaggia Classic E24 in the test: 4.8/10 points. Temperature is the problem – we provide the solution. Measured values, rinsing routine, practical tips & conclusion.

Sage the Oracle Dual Boiler in the Espresso Machine Test
The Sage Oracle Dual Boiler is a high-end all-in-one espresso machine that automates almost everything from grinding to milk frothing. In testing, it impresses with very fast heat-up time, stable t...

La Marzocco GS3 AV Practical Test 2025 – The Home Barista Dream with Gastro Genes
The La Marzocco GS3 AV is considered by many to be one of the best espresso machines for home use – and as "the GS3," as it's affectionately called in expert circles. We as testers were curious too...

Transparency Report 2025/26: What's Behind Our Green Coffee Prices
Our first transparency report: green coffee prices, FOB, the price collapse 2025/26, and three stories behind the numbers – openly documented by Kaffeemacher Roastery.

World of Coffee 2025 in Geneva: New espresso machines and grinders for home
Die World of Coffee 2025 in Genf bot Kaficionados ein buntes Feuerwerk an Innovationen. Wir haben uns vor Ort kritisch und neugierig umgesehen – und präsentieren euch hier alle wichtigen Neuheiten ...

Sanremo YOU Espresso Machine in Test
The Sanremo YOU is a top-of-the-line dual boiler espresso machine. The espresso machine offers comprehensive functionality and enables pressure control via a rotary pump. We tested the Sanremo You ...

Direct Trade Coffee: much claimed, little proven
There is no direct trade seal and no definition that two roasteries would agree on. I spoke with an importer, a producer, and a pioneer of direct trade. I brought five questions with me that you ca...

Lelit Bianca V3 in Test: Dual Boiler with Flow Control
The best temperature management in the Lelit field and despite E61 group up to temperature after 17 minutes. We measured the flow at the paddle and against the Scace, steam performance with three n...

Dual boiler espresso machines compared – the big espresso machine test
Our most comprehensive test: 12 dual boiler espresso machines in direct comparison. We tested Rocket Appartamento, Lelit Mara X, ECM Mechanika Slim, Profitec Pro 500, and many more – with temperatu...

Sage Oracle Jet Review – All-in-One Espresso Machine Tested
The Sage Oracle Jet espresso machine goes halfway towards a bean-to-cup machine. The Oracle Jet takes care of tamping as well as grinding. And on-screen prompts guide you through the workflow. ...

Who roasts like coffee? An overview of roasteries from small to large.
Does coffee from small roasteries taste better than coffee from large ones? And are "industrial roasters" actually the worse roasters? And when exactly does a roastery become large? We wanted to un...























